Latest E. Coli Outbreak Traced to Green Onions

Posted by Pile (9797 views) Add this story to MyYahoo Add this article to del.icio.us Submit article to Reddit Add story to Furl Add story to StumbleUpon [E-Mail link]


[Faulty Products]
California's farming industry is girding for another potential black eye after a second outbreak this year of a potentially deadly E. coli strain linked to its crops.

Green onions served in Taco Bell restaurants are suspected as the source of dozens of illnesses in the Eastern United States and the fast-food chain has called for an industry review of the produce supply chain stretching to California.

The onions came from the seaside region around Oxnard in Southern California. The small city on the edge of the greater Los Angeles area is surrounded by acres and acres of strawberry farms and fields growing onions, lettuce, and other crops.

Details

 

 

Comments

 
Name: (change name for anonymous posting)
Title:
Comments:
   

1 Article displayed.

Pursuant to Section 230 of Title 47 of the United States Code (47 USC § 230), BSAlert is a user-contributed editorial web site and does not endorse any specific content, but merely acts as a "sounding board" for the online community. Any and all quoted material is referenced pursuant to "Fair Use" (17 U.S.C. § 107). Like any information resource, use your own judgement and seek out the facts and research and make informed choices.

Powered by Percleus (c) 2005-2047 - Content Management System

[Percleus 0.9.5] (c) 2005, PCS